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Vitamin C, Covid and Cancer
Date: 22 Nov 2021
Vitamin C is not only a profound anti-cancer agent – with two different effects at low and high doses. The same applies to COVID-19. In this webinar you’ll learn how to protect yourself, what to do if you get sick and the extraordinary research in the front-line for those with advanced disease, both for covid and cancer.
 
Patrick Holford, BSc, DipION, FBANT, NTCRP, is a leading spokesman on nutrition and founder of the Institute for Optimum Nutrition, Food for the Brain Foundation and VitaminC4Covid. He is the author of 40 books, translated into over 30 languages, including including Say No to Cancer and the 5 Day Diet focussing on fasting mimicking diet., and Flu Fighters.
 
Patrick was involved in ground-breaking research showing that multivitamins can increase children’s IQ scores – the subject of a Horizon television documentary in the 1980s. He was one of the first promoters of the importance of zinc, essential fats, low-GL diets and homocysteine-lowering B vitamins and their importance in preventing Alzheimer’s.
Patrick Holford
Categories: Nutrition and supplements